Gettin' Domestic on ya

I am not a cook by any stretch of the imagination but I've learned since changing my diet that cooking from scratch is A LOT healthier and better for you. I decided yesterday I was going to take on the task of making my own perogies. For those of you who have never had a perogie, oh man you have to try one at least once in your life. I have a very picky 3 year old who does not like vegetables and I can sneak veggies into these bad boys and he'll gobble them up with a bit of ketchup. Definately one of his favorite foods and mine too yum! What I didn't realize though when I took on the task was that it takes a long time to make when you haven't prepared the filling and everything beforehand. Yesterday it just didn't happen because I didn't have any sour cream for the dough. So tonight I started making them but waited til 6:30pm and it took forever! We had a very late dinner but I was so proud of my perogies I had to share. They had potato, cheese and onion filling and were ever so tasty. I will have to make them for friends or family next time I am over for dinner.

Gavin enjoying the meal, one of his favorites

The Perogies de la Stephanie, Voila!